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Catering Worksheet
| Catering Company |
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| Address |
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| Phone Number |
______________ |
Contact Name |
______________________ |
| TYPE OF RECEPTION REQUIRED: |
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| Number of Guests |
____________________ |
Cost Per Guest |
_______________________ |
| Required Deposit |
____________________ |
Last Payment Due Date |
_______________________ |
| Per Hour Staff Cost |
__________________________________________________________ |
| Per Hour Bartender Cost |
__________________________________________________________ |
| Per Hour Chef Cost |
__________________________________________________________ |
| Per Hour Assistant Cost |
__________________________________________________________ |
| Price for Setup & Dismantle |
__________________________________________________________ |
| Cancellation Terms |
__________________________________________________________ |
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__________________________________________________________ |
| Gratuity Included |
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Taste Test Offered |
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| Are Seconds Available |
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| DO THEY SUPPLY: |
| Liquor |
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Tables & Chairs |
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| Cutlery |
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Glassware |
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| Table Linens |
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Napkins |
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| Chair Covers |
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Serving Trays |
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| Buffet Table Decorations |
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Centrepieces |
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| Wedding Cake |
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A CONTRACT |
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| DO THEY HAVE CONNECTIONS TO THE FOLLOWING OTHER SERVICES: |
| Disc Jockeys |
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Limousines |
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| Florists |
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Rental Company |
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